In defense of the expense-account lunch
I went out to lunch today. Really. Even as you’ve read this week about the slashing and shrinking inside my company, Time Inc. (TWX), and across the magazine industry (even Conde Nast, the proud, privately-held protector of privilege and perks is axing), I have to eat. I have to schmooze. My job depends upon it.
Allow me to defend the expense-account lunch. Here are my rules of (lunchtime) engagement, honed over 24 years at Fortune (I survived!) as I’ve watched how powerful people climb higher than I have:
1. Get out of the office. You won’t reach any pinnacle of power–the top job in your company, stardom in your industry, a great gig–by eating at your desk. Today, more than ever, power is about making connections. While information is a commodity (anyone can get it by going online), real knowledge comes come from sharing ideas. In my quarter-century at Fortune, how many times have I eaten at my desk? Once.
2. Find neutral territory. While I don’t indulge my expense account daily (I often eat in the caf, alone), I court key contacts on neutral ground–not their turf, not mine. Neutral territory equalizes parties. My best spot: Michael’s, the media-honcho mecca in midtown Manhattan. If not for lunch over Michael’s Nicoise salad, I swear, I would not have scored exclusive “gets” for Fortune such as profiles of Martha Stewart (MSO) post-prison, hedge-fund investor and Sears Holdings (SHLD) chairman Eddie Lampert, and General Electric (GE) bosses Jeff Zucker and Dick Ebersol. Not to mention countless stories for Fortune’s annual Most Powerful Women issue.
3. Give and Take. To win anything that’s hard to get, I’ve learned, it pays to share something important that you don’t want the other person to pass on. Trust the person. Then they feel compelled to trust you. The hitch: You can’t do this by email or phone. Meet face to face to read their character. Build the trust over lunch. Then, never break it. For a journalist like me, this doesn’t mean writing a puff piece. It means playing fair.
4. Redefine your power. Real power is personal power, as I noted in my first blog post the day we launched Postcards last June. The concept is more potent now that we’re in treacherous times: Real power is the power you have even if you lose your big job or lofty position. Use the lunch out to build your network and maybe the lifeline you thought you’d never need.
5. Enter the conversation. When Hearst Magazines president Cathie Black, my lunch-mate one day at Michael’s, told me this advice about blogging, I didn’t realize how valuable it would be. Black is no blog expert, she admits, but one bonafide expert who visited Hearst told the execs there that the most successful bloggers don’t start conversations; they pick up on the buzz out there already. And they chime in. So, as cost cuts are all the buzz in my business, I’ll chime in: We’ll know things have really turned ugly when people stop meeting for lunch.
P.S. Michael’s GM Steve Millington, in his Guest Post, recollects his most nerve-wracking day a few years ago. But his story has relevance today. One character in it is Vanity Fair writer Michael Wolff, who’s kicking up controversy with his soon-to-be-released bio of News Corp. (NWS) CEO Rupert Murdoch, The Man Who Owns the News. Moreover, in a lousy economy, it’s more critical than ever to love your best customers–as Millington knows how to do.
With your seven figure incojme, you should pay for your expensive meals yourself. If I buy a round of drinks after golf, it may help me get more clients, but no one should have to subsidize it.
National outreach director, St. Jude Children's Research Hospital
- Happy holidays!
- Gallery of Most Powerful Women Entrepreneurs
- Fixing health care…in the supermarket
- Think of yourself as a media company
- Sol Price, in Sam Walton’s memory
- A solar start-up that saves energy–and cash
- Power Point: Mobile Internet races ahead
- Entrepreneurs who never let you see ‘em sweat
- Power Point: Treat your boss like a child
- Zalaznick and Citrin: Family ties
- She has been wrong on many things but... More
- Wish we, and the bankers/developers h... More
- oops! sorry!... More
- the truth hurts....and since you didn... More
- read "The Flow of Trade in a Global E... More
- Well, it certainly is convenient that... More
- http://www.businessinsider.com/apple-... More
- I have worked in a Precinct for over ... More
- A godly woman puts her husband and ch... More
- Lonnie Lardner's Creative Voltage... More
Restaurant entrepreneur and Food Network star shares her life story. Watch





Patty dying to know – what ONE story in all your time at Fortune got you to work at your desk for lunch? Loved this column – this is a great lesson to observe and listen and communicate outside the office ~ thank you. Postcards just keeps getting better and better.